LUNCHMENY
måndag-fredag
LUNCH
VECKANS LUNCH
LUNCH OF THE WEEK
måndag-fredag
VECKA 29
CAESARSALLAD
med kycklingfilé, romansallad, parmesan, bacon, tomater och krutonger
Caesar salad with chicken breast, romaine lettuce, parmesan, bacon, tomato and croutons
GRAVAD LAX
med dillstuvadpotatis, stjälkselleri, rödlök och picklade senapsfrön
Cured salmon with dill-stewed potatoes, celery, red onion and pickled mustard seeds
BAKAD SPETSKÅL
med gnocchi stekt i vitlökssmör, plommonsås och hasselnötter
Roasted pointed cabbage with garlic butter-fried gnocchi, plum sauce and hazelnuts
189
Förrätter / Starters
TOAST SKAGEN 215 / 295
Rostat bröd, räkor, löjrom, dill & citron
Roasted bread, shrimps, whitefish roe, dill & lemon
BURRATA 195
Lime-marinerad melon, rostade pistagenötter, jorgubbsdressing
Lime marinated melon, roasted pistachios, strawberry dressing
STEAK TARTAR 215 / 295
Schalottenlök, dijonsenap, citronmajonnäs, tryffelvinägrett, rostade hasselnötter och ruccola
Beef tartar, shallots, djion mustard, lemon mayonnaise, truffle vinaigrette, roasted hazelnuts, arugula, (whole served with french fries)
GRAVAD LAXCARPACCIO 195
Citronmajonnäs, kapris, pepparrot, forellrom, dill, krispig persilja
Cured salmon carpaccio, lemon mayonnaise, capers, horseradish, trout roe, dill, crispy parsley
HUMMER / LOBSTER halv 395 hel 750
Serveras med aioli och bröd
Served with aioli and bread
OSTRON / OYSTERS FINE DE CLAIRE
1st 50 12st 550 24st 950
Oysters are served with shalott vinaigrette and lemon
Varmrätter / Mains
KÖTTBULLAR 195
Potatispuré, lingon, pressgurka & gräddsåsauce
Swedish meatballs served with potato puré, lingonberries, pressed cucumbers & cream sauce
SMASH BURGER 235
BBQ-majonnäs, krispsallad, cheddarost, lök, smörgåsgurka, bacon, pommes frittes (vegansk alternatic med portabello)
BBQ-mayonnaise, crispy salad, cheddar cheese, onion, pickles, bacon french fries (vegan option with portobello mushroom)
RÄKSALLAD 245
Mixsallad, mango, ägg, sojabönor, gurka, picklad lök, citron, krutonger och chilimajonnäs ( Veg alternativ med halloumi)
Shrimp salad, mango, egg, pickled red onion, lemon, cucumber, soya beans, chili mayonnaise, croutons (vegeterian option with halloumi)
SVAMPRISONI 245
svamp, tryffel, parmesan och stracciatellaost
Risoni with truffle, mushrooms, parmesan and stracciatella cheese
Desserter
CHEESECAKE 95
Passionfrukt och mangogelé
Cheesecake with passion fruit and mango jelly
JORDGUBBSKOMPOTT 125
Glass, vispad grädde och maränger
Strawberry compote, ice-cream, meringues, whipped cream
ITALIENSK HEMGJORD GLASS / SORBET 65
A scoop of Italian homemade ice-cream / sorbet
CHOKLADTRYFFEL 55
Chocolate truffle
